My Most Memorable Dining Experiences

Are you a foodie? Do you believe that fine dining is an art form? Are some of your most treasured memories of being in a certain place at a certain time with your favorite people having that special meal? Well, I would answer a resounding yes to all three questions, and here I share with you some of my most memorable dining experiences eating my way through cities abroad and my own backyard of Philadelphia.

The Best Italian Restaurants…Where You Least Expect Them:

  • Il Piccolino – Paris, France (8th arrondissment). Ah, Paris, it truly is a movable feast. But who knew, on our last night in the city (in September of 2015) the month before our wedding (we honeymooned before, because that’s how we roll), desperate for something other than the overload of French food we had been eating, and upon the recommendation from the concierge at our hotel (who secured a last minute reservation), we would stumble into the best Italian restaurant we ever experienced? There were probably about ten tables inside (all reserved) and a kitchen in full view (that looked like a kitchen in somebody’s house). From the little old man who provided colorful service, to the fresh veggies they walked across the street to the market to procure as you ordered them, to the hand-made sage ravioli with truffle oil drizzle, to the cutesy-translated deserts “in their honey shirts” – this was quite possibly the best dining experience of our lives.

Il Piccolino Paris Food 04

  • Zeppoli’s – Collingswood, New Jersey, USA. Less than a mile from our new house is this gem of “a hole in the wall” we indulged in just last week after a multitude of rave reviews from friends and coworkers. There’s maybe a dozen tables inside. Reservations must be made weeks in advance. Upon entering it’s all a bit gentrified-rustic-hipster-is-this-a-dump-or-is-this-chic and unassuming. But WOW! The food (which is Sicilian and far removed from the typical Italian fare you find In NJ-PA-NY) was out of this world and full of flavors my taste buds didn’t know existed. The service was both casual and spot-on where the highly competent wait staff tag-teams the tables and walks around as if they are serving family at their house – never missing a beat or a half-filled water-glass. The chef offers up complimentary after dinner drinks (while the place is otherwise BYOB).

Zeppoli's 03  Zeppoli's 05

  • Trattoria Toto da Lucia – Amsterdam, Netherlands (near Vondel Park).  Was the food here really that good?  I don’t know.  It was my last night in the city (in October of 2013), this was right around the corner from my friend’s flat off the Overtoom. The atmosphere was comforting. The wine was flowing. The conversation was bountiful. The food was fresh and made from scratch. I think I had a risotto? It’s a place where I’ll never forget the feeling…of being happy where I was in life at that moment…wrapping up my first trip to Europe, sharing my experiences and my hopes for a travel-filled future with a good friend, and feeling like the world was now my oyster.

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Of Al Capone, The Thief Maker and Death by Baklava

On a whim this Saturday I decided to take a friend on a Thief Maker Reality Tour by visiting the famous Philadelphia neighborhood where the majority of my book was set, touring Eastern State Penitentiary and dining at one of my all-time favorite restaurants.  

It had been a well over a year (maybe even two) since I had been back to the Art Museum District centered around Fairmount Avenue (and I’ll be there again next weekend for the Late Renoir Exhibit at the PMA).  Though I’ve only ever been a visitor to the area, it was like returning home as it had lived in my imagination for so long and served as the inspiration for the primary setting of my “first” novel, which now seems like such a distant memory.  It was great stomping around my old haunts, and for the first time, I played the part of a true tourist by paying to enter the famed Eastern State Penitentiary – former home of Al Capone. Continue reading

Dining Out in Philadelphia and South Jersey

**This post is frequently being updated with new entries and hot spots as they are discovered.  Scroll down and look for the **  to find the latest updates.

This post was last updated on 04-03-10.

The current featured entry, Ariana, appears in blue.

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GREAT PHILADELPHIA RESTAURANTS: 

A struggling novelist need not be a starving writer.  We all have to eat.  Apart from the history and culture, my favorite thing about Philadelphia is the world renowned and ever-changing sea of fine restaurants.  Philly is far more than just Geno’s Steaks.

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